Mixed Natas
In our family business we produce a rich selection of small and large delicacies every day. From the classic Pasteis de Nata, Coco, Nozes, Laranja.
Croissants
The croissants are made from an Alb brioche puff pastry with Portuguese cream and chocolate. We make the croissants by hand with Portuguese care.
Franzbrötchen
Franzbrötchen is the recipe from the former baker Niemeyer from Hamburg. The French rolls are sold fresh at the Veloso bakery and Café Veloso.
Natas
Natas are a Portuguese speciality made of handmade puff pastry. The pudding is a secret of the Veloso family.
Cake
The cakes are homemade and can be made as desired for your family party or event.
Almond torte
The Portuguese almond cake consists of a special baker’s cream.
Fruit puff pastry cake
The fruit puff pie is homemade.
Chantilly with chocolate sprinkles
The Chantilly with chocolate sprinkles is covered with fruit.
Easter cake - Pao de lo
The Easter cake is a moist biscuit.